15BIOTA Probiotics

STRAINS & BENEFITS:

Lactobacillus acidophilus

• Replaces the “friendly” intestinal bacteria destroyed by antibiotics.
• Helps digestion and suppresses disease-causing bacteria.
• Treats chronic constipation.
• Treats symptoms of irritable bowel syndrome (IBS) and inflammatory bowel diseases such as Crohn disease and ulcerative colitis.
• Improves lactose intolerance.

Lactobacillus paracasei

• This strain is involved in digestive function, supporting the immune system and fights bacteria growth in the mouth.
• It is used to improve energy and relieves Chronic Fatigue Syndrome (CFS).
• Has chemoprophylactic effect and is said to fight infections.

Lactobacillus rhamnosus

• Useful in treating female-related infections.
• Beneficial in the prevention of rotavirus diarrhea in children.
• Reduces intestinal permeability in children who suffer from irritable bowel syndrome.
• Found to counter alcohol-related intestinal permeability.

Lactobacillus casei

• Useful in treating gastrointestinal issues, on their own or in conjunctions with other probiotics.
• Alleviates symptoms of rheumatoid arthritis and lower inflammation markers in women with the disease.

Bifidobacterium longum

• Helps reduce gastrointestinal discomfort caused by stress.
• Has anti-inflammatory properties that protect the cells lining the mucous membrane from toxins and help some of the immune cells to mature so they can function properly.
• Present in breastmilk, and is one of the first microbes to colonize an infant’s gut.

Enterococcus faecium

• A microflora which makes up the healthy gut of humans.
• Keeps unhealthy (pathogenic) bacteria from flourishing in cases where a GI tract has become imbalanced or compromised.
• Helps restore the balance in the GI tract.

Lactobacillus fermentum

• Promotes good digestive activity, reduction in respiratory illnesses and a s a treatment for urogenital infection in females.
• Reduces cholesterol levels better than any other lactobacillus species.

Lactobacillus plantarum

• Can live in the gut and keep pathogenic disease-causing microorganisms from flourishing.
• Works to maintain a balance of good and bad bacteria and does so while helping out with digestion and optimizing levels of vitamins and minerals.

Lactobacillus helveticus

• Helps lower blood pressure, increases calcium absorption, decreases arterial stiffness and increases bone mineral content/density.
• Helps reduce or prevent the growth of unhealthy bacteria within the body thereby improving the overall health of an individual.

Lactobacillus delbreukli subsp.

• Treats a number of conditions including diarrhea, IBS, Crohn’s disease and tooth and gums diseases.
• Stimulates the growth of beneficial bacteria.

Lactobacillus reuteri

• Provides strong protection against infections and help maintain a healthy immune system.
• Provides preventive measures against yeast infections, urinary tract infections and garnerella vaginalis.
• Reduces the presence of the bacteria Helicobacter pylori, which is responsible for causing peptic ulcers.

Bifidobacterium lactic

• Fights lactose intolerance which boosts the immune system.
• Supports healthy cholesterol levels, ease ulcerative colitis and combats the effects of celiac disease.

Bifidobacterium bifidum

• Helps stave off the ill effects of disease-causing microorganisms, particularly those that target your gastrointestinal tract.
• Aids in the synthesis of B-complex vitamins and vitamin K in the intestines. This synthesis protects the body from deficiencies of these vitally important nutrients. Vitamin K is used to regulate the blood clotting process.

Bacillus coagulans

• Powerful probiotic strain that can survive exposure to light, heat, oxygen and hydrochloric acid thus controlling candida overgrowth.
• Aids in the treatment of many health conditions including several digestive disorders.
• Helps boos the immune system and staves off virus-induced respiratory tract infections such as the common cold and flu.

Strepticoccus thermophiles

• Improves digestion and enhances immunity.
• Decreases chance of kidney stones.
• Increases HDL levels (good cholesterol)
• Increases anti-tumor activity.